This Chinese Asian black bean sauce recipe is from heaven

This Chinese Asian black bean sauce recipe is from heaven

Asian black bean sauce ingredients
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Kitchen
Chinese recipes
Methods / steps
Asian black bean sauce recipe
Posted by WingsFan91 in recipegoldmine.com 8/27/2001, 11:37 AM

pistachios oil 2 soup spoons
2 soup spoons ezymonomsan black beans
1 garlic soup spoons that shred
chicken broth 1 / 2 cup
1 soup spoon soy sauce
2 spoons of rice wine soup
1 teaspoon sugar
cornstarch 1 1 / 2 teaspoon

Heat a wok or heavy skillet over medium to high heat. Add the oil, black beans and garlic. Mash-fried about 12 seconds. Add remaining ingredients and mash-fried about 1 minute or until sauce thickens.